We passed to Vela Luka alongside the island on our way. The town of Vela Luka is actually weathered by the time and the sea, but even in August, restaurants serve exceptionally fresh and delicious oysters from Ston. You sit calmly at the open lounge of the restaurant (konoba) "Casablanca," admiring the view, inhaling the sea air and drinking cold white wine Posip with oysters. This kind of delight! We returned to town of Stari Grad to Komiza Island, but this time. Seldom seen by tourists, this town was a real surprise for us. Guess what it was called in ancient times? It is nothing less in relation to the Greek Faros, but not the one where the famous lighthouse stood. As with Alexandria, there were several cities of Faros. It is a city of beauty that is amazing. Here you'll be able to feel the nobleness of ancient and time stones. In one moment, without much discussion, I and Michael decided that it was time to step on dry land. We unfolded our map and calculated that we're able to reach Rovinj by evening. In Rovinj we'd a yacht in charter. We asked John if he took umbrage at these "old sea dogs"? Our captain was remarkably civilized, answering that his wife would be extremely happy to see him a little before.: I work in a small enterprise, which is offering Italian charter.
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